Wednesday, October 12, 2011

Menu for October 13, Thursday



Ala Carte
Combo
(half order meat, w/ veggie and rice)
Main entrees
Nilaga pork ribs
P40
--
Sweet and sour meatballs
P40
P40
Pork filipina (cooked in gata)
P40
P40
Pork in oyster sauce
P40
P40
adobo atay-balunan w/ chicken strips
P40
P40
Fish escabeche (cream dory)
P40
P40



Our daily fare
Pork kilawin
P40
P40
Torta giniling
P25
P45
Tortang talong
P35
P55 (whole)
Buffalo wings
P35
P55
Torta dulong
P20
P40



Veggies:
Guisang repolyo
P25

Togue mix
P25




Fresh off the grill:
Tilapia
P40
P60 (Whole)
Liempo
P40
P60 (Whole)



Sides:
Plain rice
P 8




Short order
Tapsilog
P50

Tosilog
P45

Hotsilog
P45

Longsilog (chicken longanisa)
P45

Porksilog
P50

Ham and egg (w/ rice or 2 slices toasted bread)
P35




We are now open from 9:00am to 8:00pm (3:00pm only on Fridays)

* Combo meat + meat + rice = P50.00

For your orders, please call 496 0954.
No minimum orders, no additional fees.
Delivered food are wrapped in plastic and Styrofoam.
Plastic utensils – additional P2 for a pair of spoon and fork.



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